This epoch-making wine bar in Korea opened in 2002. The bar has a solid history of 21 years with an abundant list of 750 different wines and careful service from sommeliers. From new wines introduced at reasonable prices every month to rare varieties of wine, the bar satisfies the curiosity of wine lovers. The wine bar is also renowned for its quality dishes. In particular, the Spaghetti Aglio e Olio served with kimchi pickles is a steady seller.

[The Signature Menu]
Ocean Quahog Pasta ₩32,000
Duck Breast Streak ₩38,000