Star chef Pierre Gagnaire earned the nickname “Picasso of the culinary world“ for his innovative cuisine. This French restaurant serves full course meals made with Korean ingredients, prepared with artistic lines and colors. The wine list features 250 premium wines. It’s a luxurious experience for the taste buds. The fantastic view of Seoul through the window only adds to the restaurant’s appeal.

[The Signature Menu]
Lunch Menu ₩120,000 - ₩170,000
Dinner Course ₩260,000 - ₩340,000