100 Taste of seoul
Meet 100 Taste of Seoul hand-picked by thirty gourmet curators.
Gourmet Restaurant Search
25 places found.
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Western
- B3713
- With experience in Australia and Denmark, Chef Jeong Hye-min presents new Nordic cuisine that incorporates Korean food culture and various fermentation methods.
02-3404-5299 -
Western
- GUCCI OSTERIA SEOUL
- “GUCCI OSTERIA“ is a collaboration between Italian Chef Massimo Bottura and design house Gucci.
02-795-1119 -
Western
- GIGAS
- Chef Jung Ha-wan, who built his career across Europe, creatively presents seasonal flavors based on Mediterranean cuisine.
02-3448-9929 -
Western
- The Green Table
- Since 2009, Chef Kim Eun-hee has been presenting Korean French cuisine that emphasizes the seasonal taste of Korea.
02-591-2672 -
Western
- DRESDEN GREEN
- This restaurant’s name reflects its promise to create the finest flavors with rare and precious ingredients, as if crafting the “Dresden Green,“ one of the finest diamonds in the world.
02-6205-0329 -
Western
- L'Amant Secret
- L’Escape Hotel’s contemporary restaurant embraces a “secret love story“ theme.
02-317-4003 -
Western
- Level: 0
- Chef Denny Han, formerly of “Attica“ in Australia, presents dishes that combine eco- friendly ingredients with zero waste cooking in a restaurant ambiguously named between “ground floor“ and “zero waste.“
010-2284-5979 -
Western
- Restaurant ALLEN
- A contemporary dining of Chef Seo Hyeon-min (Allen Seo).
02-6985-7214 -
Western
- Restaurant O Y
- Restaurant run by married couple chefs who have an extensive knowledge of French cuisine. Chef Oh Se-hoon is in charge of the dishes and Chef Yoon Ah-young is in charge of the desserts.
02-515-7250 -
Western
- Maison Jo
- Grocery store that sells processed meat products and bread that has the local taste of France, and is a space where you can enjoy a single French dish with wine.
010-3926-4443 -
Western
- Mosu Seoul
- The man behind this fine dining experience, Chef Ahn Sung-jae, started his food career in San Francisco and recently expanded his business to Hong Kong after opening in Seoul.
02-793-5995 -
Western
- MUOKI
- Chef Park Moo-hyun presents contemporary dining based on his career experience working in kitchens around the world.
010-2948-4171